The global food trends that are transforming our world
The global food trends that are transforming our world
9 Sep 2021
theceomagazine.com
With global food systems facing existential threats, we’ve compiled an overview of how ERC-funded projects help ensure sustainable food production and consumption around the world. 🌱 From Lionel Dupuy’s project that aims to boost crop yields while reducing fertiliser use, to Mathilde Touvier’s research that has found a link between food additives and chronic diseases, to Christina Hicks’ effort to ensure nutritional needs are met in underprivileged communities, ERC’s curiosity-driven research c
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With global food systems facing existential threats, we’ve compile…
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FacebookEuropean Research Council
Researchers tackle food insecurity in a warming world
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The Food Revolution Summit Docuseries is an 8-part exposé on the power of food to transform health and the world. This is the largest gathering of food revolutionaries on the planet — and you’re invited! Click the link below to grab your free digital ticket to watch. | Food Revolution Network
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FAO on tackling food security through innovation
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To 65 more years for the International Rice Research Institute! This incredible milestone wasn't just a look back at six and a half decades of transformative rice science, it was a powerful launchpad into the future. Our highlights video captures the vibrant energy, the profound insights, and the collaborative spirit that filled our campus here in Los Baños. The discussions and partnerships forged during our anniversary truly underscored IRRI's mission to driving bolder rice science and innovati
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