Discover why seafood spoils faster than other meats in this Minute Food video. Learn about trimethylamine, fish enzymes, and ...

As you sit and watch a goldfish swim in its bowl or a school of fish glide effortlessly through the open sea, you can’t help but imagine what they’d be like as uncomplicated, instinct-driven creatures ...

A study has found that, even when caught on a hook and wriggling, the fish is impervious to pain because it does not have the necessary brain power. The research, conducted by a team of seven ...

Fish-oils may not be as beneficial as previously thought, according to new research. A multi-million pound industry has built up around the belief that fish oil supplements are good for our hearts.

The Marine Conservation Society (MCS) warned that rising sea temperatures due to global warming are causing species of cod to dramatically reduce. Charlotte Coombes, from MCS, told Express.co.uk that ...